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فلترة بواسطة : مؤلف Publication : protein science

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Academic Journal

Protein folding rates and thermodynamic stability are key determinants for interaction with the Hsp70 chaperone system.

Authors : Sekhar, Ashok¹; Lam, Hon Nam¹; Cavagnero, Silvia¹

Source: Protein Science: A Publication of the Protein Society. Oct2012, Vol. 21 Issue 10, p1489-1502. 14p. 2 Diagrams, 2 Charts, 6 Graphs.

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Academic Journal

Transient interactions of a slow-folding protein with the Hsp70 chaperone machinery.

Authors : Sekhar, Ashok^1,2; Santiago, Margarita²; Lam, Hon Nam²

Source: Protein Science: A Publication of the Protein Society. Jul2012, Vol. 21 Issue 7, p1042-1055. 14p. 1 Diagram, 7 Graphs.

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Confined dynamics of a ribosome-bound nascent globin: Cone angle analysis of fluorescence depolarization decays in the presence of two local motions.

Authors : Ellis, Jamie P.; Culviner, Peter H.; Cavagnero, Silvia

Source: Protein Science: A Publication of the Protein Society; 2009, Vol. 18 Issue 10, p2003-2015, 13p

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Academic Journal

Role of unfolded state heterogeneity and en-route ruggedness in protein folding kinetics.

Authors : Ellison, Paul A.; Cavagnero, Silvia

Source: Protein Science: A Publication of the Protein Society; 2006, Vol. 15 Issue 3, p564-582, 19p

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Amide proton hydrogen exchange rates for sperm whale myoglobin obtained from 15N-1H NMR spectra.

Authors : CAVAGNERO, SILVIA; THÉRIAULT, YVES; NARULA, SURINDER S.

Source: Protein Science: A Publication of the Protein Society; 01/01/2000, Vol. 9 Issue 1, p186-193, 8p

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Academic Journal

Quench-flow experiments combined with mass spectrometry show apomyoglobin folds through an obligatory intermediate.

Authors : Tsui, Vickie; Garcia, Carlos; Cavagnero, Silvia

Source: Protein Science: A Publication of the Protein Society; 1999, Vol. 8 Issue 1, p45-49, 5p

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Confined dynamics of a ribosome-bound nascent globin: Cone angle analysis of fluorescence depolarization decays in the presence of two local motions.

Authors : Ellis, Jamie P.¹; Culviner, Peter H.¹; Cavagnero, Silvia¹

Source: Protein Science: A Publication of the Protein Society. Aug2010, Vol. 19 Issue 8, p1600-1600. 1p. 1 Chart.

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